Go Back
Print
Recipe Image
Smaller
Normal
Larger
Print
Spicy Sauteed Shrimp and Feta Zoodles
Servings
0
Ingredients
4
medium zucchinis
4
oz
. spinach
, roughly chopped
6
oz
. feta
, chopped
2
lb
. Spicy shrimp
(see recipe)
1
pint
of cherry tomatoes
, cut in half
1/2
c
. white wine
salt and pepper
Instructions
Preheat oven to 375.
Spray a 13x9 inch pan with your preferred oil (we found a grapeseed oil spray we like).
Add spinach to pan and sprinkle feta on top.
Cook
spicy shrimp
according to our instructions and place on top of spinach/feta.
Deglaze the pan with white wine and add tomatoes.
Simmer for 5 minutes.
Pour on top of shrimp.
Cook for 15-20 minutes.
After about the first 10 minutes, stir and mash feta while stirring--this makes a thicker feta wine sauce and really adds to the dish.