Make the crust ahead of time (or buy your favorite store bought dough).
Preheat oven and pizza stone to 475 degrees F.
Roll out the dough and transfer to preheated stone.
Melt the butter.
Mix the butter and the Franks Red Hot to make your buffalo sauce.
Spread 2/3 of the buffalo sauce over the crust.
Spread the blue cheese dressing over the crust.
Add the chicken.
Add the red onion.
Top with mozzarella.
Bake for 12-14 minutes.
Remove from oven and add the remaining buffalo sauce.